Articles tagged with "poison"

Recently on facebook a friend posted “Kambo, My first ceremony…” or some such, with an attached photo. Until then I'd not heard of this thing, but it seems it's been around in NZ at least since 2016. It's claimed to be at practice from Amazonian tribes (that's their feeble attempt at an appeal to antiquity). Although no doubt there's truth in that, Brazil banned the sale/marketing of the substance in 2004 so, if you have used genuine Amazonian giant monkey frog poison (yes that's what it is) just know that someone may have committed a crime in Brazil so you could poison yourself and purge though multiple orifaces…you're welcome.

Recently, I was in conversation with a couple of people here in Tutukaka. The topic was the local tourist map which I produce and pay for with a series of small advertisements. I was asking them to advertise their business. One of them said she was not happy to do so since the tourist map was not environmentally friendly. My eyebrows went up, and I pointed out that the map was on card board, which was biodegradable. She agreed, but said her problem was the ink which was full of chemicals. Again, my eyebrows went up, and I suggested that everything was full of chemicals, including the human body. She disagreed vociferously. Only synthetic evil products contained chemicals.

I've heard it said more than once that complementary and alternative medicine (CAM) 'does no harm'. I suppose that could be true of a healthy person using something like homeopathy, where the only harm is likely to be to their wallet. But time and again, forms of CAM have been shown to do harm, and now we hear of another tragic, and fatal, case.

A Christchurch mother who fed her five-year-old son raw beans was surprised when he fell ill. Because they had not been sprayed, she reasoned they should be a natural, healthy snack. But natural, as Jay Mann makes clear in this highly entertaining guide to the contents of your dinner plate, doesn't necessarily mean safe. Beans for example contain lectins, which have no bad taste to warn unwary consumers, but destroy the lining of your small intestine. Alfalfa contains canavanine, which disrupts DNA and RNA metabolism, though you would need to eat a lot of alfalfa to be poisoned by it. Lots of common foods are laden with poisons, all perfectly natural of course, but best consumed in small doses only.

I enjoyed Jim Ring's "the Spectre of Kahurangi" (Autumn 2001). In Kahurangi National Park there is a bridge called "Brocken Bridge", quite close to Ghost Creek. Could this be an indication of supernatural forces emanating from this enchanting region?